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LogoSwipyEat

About Us

We're building the future
of restaurant technology

SwipyEat started with a simple idea: restaurants deserve better tools. Today, we power over 1,000 restaurants in 50+ countries with our all-in-one platform.

Our Story

Born in the kitchen,
built for the industry

SwipyEat was founded by Mohamed, a head chef & Full-stack developer who spent 3 years watching orders get lost on paper tickets, and Mostafa, an engineer who knew there had to be a better way.

Together, they built a prototype in Mohamed's restaurant kitchen. Within weeks, order errors dropped by 60% and service speed increased by 45%. That prototype became SwipyEat — and the rest is history.

Today, our team of 50+ people across 8 countries is dedicated to one mission: making restaurants run smoother, faster, and smarter.

We didn't build SwipyEat because we wanted to start a tech company. We built it because we were tired of watching great restaurants struggle with bad tools.

Mohamed El Khamlichi

Co-Founder & CEO

1,000+

Restaurants

50+

Countries

30+

Languages

$50M+

Transactions Processed

Our Values

What drives us
every single day

Mission-Driven

We exist to make restaurant operations effortless, so owners can focus on what they love — great food and great experiences.

Innovation First

We constantly push boundaries, building tools that anticipate the future of dining — not just react to it.

Customer Obsessed

Every feature we build starts with a real problem from a real restaurant. Our customers' success is our success.

Team Spirit

We believe great products come from great teams. Collaboration, trust, and mutual respect drive everything we do.

Global Mindset

Restaurants are universal. We build for every culture, cuisine, and corner of the world — with multi-language and multi-currency support.

Quality Standard

We hold ourselves to the highest bar. Reliable uptime, clean design, and rock-solid performance — no compromises.

Our Journey

From kitchen prototype
to global platform

2024

Founded

SwipyEat was born out of frustration with outdated restaurant tech. Our founders — a chef and an engineer — set out to build something better.

JULY-24

First 100 Restaurants

After months of iteration with early adopters, we hit our first milestone — 100 restaurants running on SwipyEat daily.

MAR-25

Launched KDS & POS

We expanded from a menu builder into a full restaurant operating system with our Kitchen Display System and Point of Sale.

OCT-25

Global Expansion

SwipyEat went international, supporting 30+ languages and multi-currency payments across 50+ countries.

JUN-26

1,000+ Restaurants

We crossed 1,000 active restaurants and processed over $50M in transactions through our platform.

2026

What's Next

AI-powered analytics, predictive inventory management, and deeper integrations — the future of restaurant tech is here.

Our Team

Meet the people
behind SwipyEat

Mohamed EL KHAMLICHI

Co-Founder & CEO

Full-stack engineer with a passion for building scalable web applications.

Mostafa OULAHYAN

Co-Founder & CTO

Full-stack engineer. Previously led engineering at a food-tech startup.

Med Yassine EL HJOUJI

Head of Product

Product leader with a passion for user experience and restaurant operations.

Imran CHEROUD

Head of Design

Award-winning designer specializing in SaaS and consumer products.

Want to join our team? We're always looking for talented people.

Contact us

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